FRIDAY FOOD: Eating in London
Posted by Eloise on 11 Jul 2008 | Tagged as: Food
This week I have been in London, so Monday night I ate in the Rhodes Brasserie Bar (Rhodes, as in Gary Rhodes) in the Hotel.
I started with breast of pigeon with tagliatelle, followed by Pork Osso Bucco, with Mash. I would of really liked to have a desert but I was rather full after the other two courses.
There is another Rhodes restaurant at the Hotel, Rhodes w1, however the prices at the Brasserie weren’t cheap, I can’t imagine what they were like at the restaurant.
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